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Why Millions of Chickens Were Culled and an Egg Crisis Created
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Why Millions of Chickens Were Culled and an Egg Crisis Created

Big Pharma's Hidden Agenda Revealed - The Avian Flu Story Doesn't Add Up

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WIV
Nov 28, 2024
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WIV Reports — Uncensored
WIV Reports — Uncensored
Why Millions of Chickens Were Culled and an Egg Crisis Created
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Members can access the full article, including the NIH PDF on Egg Yolk Antibodies as a potential neutralizing agent against SARS-CoV-2. Join now to unlock exclusive content and uncover Big Pharma's hidden agenda.

COVID roared throughout America while nefarious acts engaged behind the scenes. The elite predator class culled chickens and created egg shortages.

Remember, not too long ago, eggs became low in supply and sometimes non-existent in certain locations. If you were lucky and hit the egg jackpot, high prices awaited at the cash register.

Which leads to this question. What would cause an egg shortage in the U.S. with some of the top producers located in the country?

Could a planned and orchestrated event be the cause?

I believe the answer lies in facts.

Two major egg distributors faced daunting events as Big Pharma pushed vaccines. We'll start with Rembrandt Foods out of Iowa. The world's largest egg factory incinerated 5.3 million chickens alive. It occurred when crushing blows to the supply chain ripped through the United States. The reason given for the culling. An alleged bird flu outbreak.

What’s interesting, after the workers did the devil's bidding, they faced immediate termination. What's odd, in 2015, they weren't fired after a culling. They instead embraced a temporary layoff. Time off for good behavior. This time around, fired. It reminds me of the WEF & Gates mantra, "You'll own nothing and love it."

Next up, Hillandale Farms, located in Connecticut. The largest supplier of eggs in the United States took a massive hit. An estimated 100K chickens erased off the face of the earth. A supplier who not only supplies eggs to over 30 countries but the food industry in general. Even with these massive credentials, somehow, they went up in smoke.

Connecticut authorities are investigating the cause of a fire at a large egg farm that burned for hours and killed a number of chickens.

Is this the narrative they need us to believe? The short answer is yes. But keep this in mind. If someone can strip away the eggs and chickens, the ability for nutrition becomes decimated. It begins to resemble planned food shortages. A step from the book of genocide.

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And in case you might not remember, many fires occurred across the U.S. targeting food processing plants:

  • 10-21, Dried milk plant—Idaho fire

  • 12-21, Food processing plant fire San Antonio

  • 12-21, JBS beef plant fire

  • 12-21, Mississippi poultry feed mill boiler explosion

  • 01-22, Hamilton Mountain poultry processing plant fire

  • 01-22, LeCompte Feed mill fire, Louisiana

  • 02-22, Bonanza meat company fire El Paso, Texas

  • 02-22, Mauston Wisconsin River Meats fire

  • 02-22, Shearer’s Food Plant Fire, Oregon

  • 03-22, Foodbank in Maricopa County Arizona, food pantry 50,000 pounds of food destroyed by fire

  • 03-22, Nestle fire Arkansas.

  • 03-22, Potato processing plant Penobscot, Maine

  • 03-22, Walmart Distribution Center, fire

  • 04-22, Azure Standard fire

  • 04-22, Fertilizer plant fire

  • 04-22, Fire grain elevator plant fire, Kansas

  • 04-22, Food processing plant fire, Salinas California

  • 04-22, Sherbrooke, Canada food processing fire

Or, can something else be at play?

I believe much more is in play. Certain executives and politicians need the removal of a natural means to stop the spread of their manufactured virus.

“…efficacy of Egg Yolk Antibodies (IgY) as a neutralizing agent against the SARS-CoV-2.” (Wei et al., 2020, p. 1)

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